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Baking series
Fruit series
Herbal series
Dairy series
Food series
Plant Extract Series
Grain flavors can give products a strong grain flavor
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Oatmeal Flavor can bring the Fresh Smell of Oats and a Light Grassy Scent
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The Main Component of Red Bean Flavor is a Compound that Simulates the Flavor of Red Beans
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Factory Direct Sales of Mung Bean Flavor for Baking and Food
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Mung Bean Flavor Creates a Refreshing and Natural Atmosphere for Daily Necessities
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Highland Barley Flavor can Supplement and Strengthen the Aroma of Highland Barley for Beverages
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Roasted Peanut Flavor Enriches the Taste and Flavor of the Product for Snack Foods
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Factory Direct Sales of High-Purity Taro Flavor for Baking and Beverages
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