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Strawberry Oil Flavor Adds and Improves the Strawberry Flavor of Foods
admin 2024-11-14
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Strawberry Oil Flavor Adds and Improves the Strawberry Flavor of Foods

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Product Introduction


Strawberry Oil Flavor ‌ is an additive used to increase strawberry aroma in food and beverages. It is usually composed of a variety of ingredients, including the main spices such as 3-methyl-3-phenylglycidyl ester (strawberry aldehyde) and 3-phenylglycidyl ester (strawberry ester), and other auxiliary spices such as methyl heptanethinyl carboxylate, ethyl acetoacetate, benzyl acetate, jasmine net oil, violet leaf net oil, etc., to enhance the green flavor; Methyl cinnamate, ethyl cinnamate, rose alcohol, phenyl alcohol, geranyl oil, rose oil, α-ionone, β-ionone, maltol, ethyl maltol, vanillin, etc., to enhance sweet flavor; Acetic acid, butyric acid, isobutyric acid, etc., to enhance the acid flavor ‌.


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Vessels Infusion, Food Ingredient & Flavor/ Flavours

Dryers Infusion, Food Ingredient & Flavor/ Flavours

Reactors Infusion, Food Ingredient & Flavor/ Flavours

Flavorings & Flavors: Vanilla/ Flavours


Product Attribute


Product nameStrawberry Oil Flavor
TypeNatural Flavor
Suggested Usage0.05%~0.1%(Depending on The Specific Product)
AppearanceLiquid
Shelf Life2 years
Specification1L
Minimum order quantity5kg
OriginChina

Baisfu Flavour – Strawberry Oil Flavor

Category: Baisfu Flavours

Tag: ALL PRODUCTS

The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions.  The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.

Capacity :1 L

Product Overview

Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors.  These are top-quality products food dedicated to various industries.

Key points 1:

430 flavourings divided into 5 categories: drink, fruit, mint, sweet, milk and Baking food series.

Unique and original propositions that meet the market trends.

Manufactured in a certified facility in china (ISO, HACCP).

Quick,safe, and cost-effective deliveries due to our location in the center of China of xi’an and high production capacity.

No minimum order quantity.

Competitive prices & attractive discount policies.

a Bread full of flavours surrounded by a water 


Application


Strawberry oil flavor is mainly used to enhance the flavor and aroma of food, and is widely used to enhance the flavor and seasoning of sweets, beverages, ice cream, pastries and other foods. In fishing, strawberry flavor can effectively stimulate the appetite of various fish due to its strong fragrance and extremely strong penetration, and is widely used in various water bodies ‌.


Company Profile



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Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.

 

Business Scope

The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.

 

Supply Chain Management

Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.

 

Quality Assurance

The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.

 

Key Features

1. Long-lasting fragrance and extended aftertaste

2. Enhancement of aftertaste and neutralization of undesirable odors

3. Pure, rich flavors with a high degree of simulation

4. High purity, excellent solubility, and moisture absorption resistance

5. Broad spectrum compatibility and ease of coordination with various flavors

6. High-temperature endurance and improved stability

 

Business Philosophy

The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment


Factory



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Laboratory



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Packing and Transportation



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Exhibition



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Team


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FAQ


Q1:Can we get some samples from your factory?

A:We can provide you samples for free, you just pay express cost.

Q2: How do I order?

A: Proforma invoice will be sent after confirmation of order. 

Q3:What payment methods do you have?

A:We accept T/T, L/C, Western union or to be negotiated.

Q4: Can you accept small order?

A:Yes.Our advantage is that there is no minimum order quantity.

Q5: ls there a discount?

A: Different quantity has different discount.