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Herbal series
Rich and Mellow Tangerine Peel Oil Flavor
admin 2024-11-14
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Rich and Mellow Tangerine Peel Oil Flavor

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Product Introduction


‌Tangerine Peel Oil Flavor ‌ is a food additive that is mainly used to mimic the aroma of tangerine peel (Xinhui Tangerine peel). It has a strong, mellow aroma of tangerine peel, which is suitable for baked foods such as jams, candies, fillings and biscuits, as well as seasonings, pickles, puffs and other foods.

Baisfu Flavour – Tangerine Peel Oil Flavor

Category: Baisfu Flavours

Tag: ALL PRODUCTS

The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions.    The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.

Capacity :1 L

Product Overview

Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors.    These are top-quality products food dedicated to various industries.


Key points 1 :

Manufactured in china

No minimum

Dosage between

Ice cream:0.1%-0.2%;  Drink:0,03% – 1%; Sweet:0.15%-0.5%;
Milk:0.02%-0.1%;  Baking:0.16%-0.26%

Over 430 flavours

Our flavor concentrates are carefully selected for among other Food additive applications.    Key characteristics:

GBT compliant and meeting the most demanding safety standards –

we’ve got you covered.

our friendly and competent consultants will help you!

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Flavorings Supplement/ Flavours

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Flavorings & Flavors Vanilla, Private Label/ Flavours

Flavorings Supplement, Private Label/ Flavours


Product Attribute


Product nameTangerine Peel Oil Flavor
TypeNatural Flavor
Suggested Usage0.1%~0.5%(Depending on The Specific Product)
AppearanceLiquid
Shelf Life2 years
Specification1L
Minimum order quantity5kg
OriginChina

The recommended dosage of tangerine peel oil flavor is generally 0.1-0.5%, and the specific dosage should be increased or decreased according to the product demand.

The following is a detailed analysis of the amount of tangerine peel oil flavor : In baked goods, such as hard candy, cookies, etc., the amount of tangerine peel oil flavor  is usually less, about 0.2%.

For soft drinks, beverages and other liquid foods, the amount of essence is relatively small, generally between 0.07 and 0.15%.

For flavoured foods, the amount of liquid and paste flavors is generally 0.2-0.5%.

In summary, the amount of tangerine peel oil flavor  needs to be adjusted according to the specific product and application scenario to achieve the best results.

Application


Tangerine Peel Oil Flavor can be added to a variety of beverages (such as carbonated drinks, fruit drinks, tea drinks, etc.) to provide fragrance and enhance the taste and quality of beverages.

In the production of sweets (such as chocolate, soft candy, gum, etc.) and baked goods (such as bread, cake, biscuit, etc.), proper amount of  tangerine peel oil flavor can also be added to increase the aroma and taste of food.


Company Profile



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Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.

 

Business Scope

The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.

 

Supply Chain Management

Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.

 

Quality Assurance

The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.

 

Key Features

1. Long-lasting fragrance and extended aftertaste

2. Enhancement of aftertaste and neutralization of undesirable odors

3. Pure, rich flavors with a high degree of simulation

4. High purity, excellent solubility, and moisture absorption resistance

5. Broad spectrum compatibility and ease of coordination with various flavors

6. High-temperature endurance and improved stability

 

Business Philosophy

The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment


Factory



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Laboratory



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Packing and Transportation



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Exhibition



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Team


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FAQ


Q1:Can we get some samples from your factory?

A:We can provide you samples for free, you just pay express cost.

Q2: How do I order?

A: Proforma invoice will be sent after confirmation of order. 

Q3:What payment methods do you have?

A:We accept T/T, L/C, Western union or to be negotiated.

Q4: Can you accept small order?

A:Yes.Our advantage is that there is no minimum order quantity.

Q5: ls there a discount?

A: Different quantity has different discount.