Mango Emulsified Flavor, which gives the Product a High Aroma, is used in Baking

Product Introduction

‌Mango Emulsified Flavor ‌ is a combination of mango flavor and emulsification technology of food additives, mainly used in the food industry to enhance and simulate the natural aroma of mango. 

Mango emulsion essence was mixed with emulsifier and thickener to form oil-in-water essence by emulsion homogenization technology.

Ingredients:

Mango Emulsified Flavor is mainly composed of synthetic chemicals, which can simulate the unique fragrance of mango. 

Specific ingredients may include esters, alkanols, aldehydes, etc., as well as surfactants such as glycerol monostearate as emulsifiers, and starch, pectin, sodium carboxymethyl cellulose as thickeners.

Product features:

Mango Emulsified Flavor has a fresh, ripe mango aroma, fruity aroma and fragrance coexist, the fragrance is pure and lasting. 

It can be used in food and beverage to give the product a fragrant and sweet mango taste; In the daily chemical products, it can provide a strong natural mango fruit aroma, comfortable aroma and good permeability.

Application

Mango Emulsified Flavor is widely used in various foods, such as soda, beverage, juice, ice cream, pastry, candy, preserves, biscuits and so on. It not only gives the product a strong mango aroma, but also enhances the overall flavor and taste of the product ‌.

Baisfu Flavour – Mango Emulsified Flavor

Category: Baisfu Flavours

Tag: ALL PRODUCTS

The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions.  The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.

Capacity :1 L

Product Overview

Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors.  These are top-quality products food dedicated to various industries.

Key points 1:

430 flavourings divided into 5 categories: drink, fruit, mint, sweet, milk and Baking food series.

Unique and original propositions that meet the market trends.

Manufactured in a certified facility in china (ISO, HACCP).

Quick,safe, and cost-effective deliveries due to our location in the center of China of xi’an and high production capacity.

No minimum order quantity.

Competitive prices & attractive discount policies.

a Bread full of flavours surrounded by a water 

Private Label Vanilla Flavorings & Flavors/ Flavours  

Vanilla Flavorings & Flavors/ Flavours  

Lychee Flavorings/ Flavours  

Supplement Flavorings/ Flavours  

Product Attribute

The recommended dosage of mango emulsifed essence is about 0.1% ‌. Emulsion essence is suitable for soft drinks, beverages, etc. The general dosage is about 0.1%, and the dosage of turbidity agent is 0.08-0.12%‌.

Company Profile

Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.

Business Scope

The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.

Supply Chain Management

Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.

Quality Assurance

The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.

Key Features

1. Long-lasting fragrance and extended aftertaste

2. Enhancement of aftertaste and neutralization of undesirable odors

3. Pure, rich flavors with a high degree of simulation

4. High purity, excellent solubility, and moisture absorption resistance

5. Broad spectrum compatibility and ease of coordination with various flavors

6. High-temperature endurance and improved stability

Business Philosophy

The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment

Factory

Laboratory

Packing and Transportation

Exhibition

Team

FAQ

Q1:Can I get some samples?

A: Yes, we can supply the free sample, but the shipping cost be paid by our customers.

Q2: How do I order and pay?

A: Proforma invoice will be sent after confirmation of order. Payment by T/T, Western Union or Paypal.

Q3: Can you accept small order?

A:Yes.

Q4: How about delivery leadtime?

A: About 3-6 days after payment confirmed. (Except Chinese holiday)

Q5: How to confirm the Product Quality before placing orders?

A: You can get free samples for your testing.We can manufacture the products according to your specific requirment.

Q6: ls there a discount?

A: Different quantity has different discount