029-81163280
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Product Attribute
| Product name | Pizza Flavor |
| Type | Natural Flavor |
| Brand Name | BAISFU |
| Appearance | Powder/Liquid |
| Shelf Life | 2 years |
| Specification | 1L |
| Minimum order quantity | 5kg |
| Origin | Shaanxi,China |
| Purity | 99% |
| Packing | Foil bag , Bottled, Drum,Carton,Container |
| Storage | Store in cool & dry place. Keep away from strong light and heat. |
| Single Package Size | 26*15*18cm |
| Volume | 0.007m³ |
| Dosage between | Ice cream:0.1%-0.2%; Drink:0,03% – 1%; Sweet:0.15%-0.5%; Milk:0.02%-0.1%; Baking:0.16%-0.26% |
Application：
Pizza making: When making pizza dough and fillings, pizza flavors can enhance the overall flavor of the product. For industrially produced pizzas, adding flavors can ensure that each pizza has a strong and consistent flavor. For example, adding flavors to dough can make the dough have a more attractive roasted and wheaty aroma; adding it to fillings can make the aroma of the fillings more prominent.
Other baked goods: used to make baked goods related to pizza flavors, such as pizza-flavored bread and biscuits. These products can satisfy consumers' love for pizza flavors and expand product categories. For example, pizza-flavored biscuits can use pizza flavors to obtain a pizza-like flavor to attract consumers.
Snack foods: In some puffed foods, nut mixed snacks and other products, if you want to add pizza flavor, pizza flavors can play a role. For example, when making pizza-flavored potato chips, adding flavors can give the potato chips the flavor characteristics of pizza.
Condiment field: Using pizza flavors in sauces such as pizza sauce and pasta sauce can enhance the flavor of the sauce and make it more pizza-like. These sauces can not only be used to make pizza, but also can be used to season other foods, such as pasta.
Product Information
Pizza flavor is a compound edible flavor used to simulate the unique aroma and flavor of pizza. It combines the wheat aroma of pizza dough and the various aromas of fillings (such as meat, vegetables, cheese, etc.), adding a rich and tempting taste to pizza or other related foods.
Main ingredients:
Bread aroma ingredients: Contains pyrazine compounds, such as 2-methylpyrazine, 2,5-dimethylpyrazine, etc., which can give the dough a roasted and wheat aroma. At the same time, there are some aldehydes, such as hexanal, which can enhance the freshness of the aroma of the dough. In addition, furan compounds (such as furfural) produced by sugars during high-temperature baking of dough also help to form the burnt and sweet aroma of the dough.
Filling aroma ingredients:
Meat aroma ingredients (if there is meat filling): including furanthiol compounds, such as 2-methyl-3-furanthiol, which can simulate the aroma of meat during baking. It also contains some volatile compounds produced by peptides and amino acids when heated, such as sulfides, which enhance the richness of the meat aroma.
Vegetable aroma components (if there are vegetable fillings): For vegetables such as tomatoes, they contain some terpenes, such as the degradation products of lycopene, which can provide the fruity aroma of tomatoes. For vegetables such as onions, sulfur-containing compounds (such as dipropyl disulfide) are the key components of their aroma, which can provide the spicy aroma of vegetables.
Cheese aroma components (if there are cheese fillings): Contains a variety of fatty acids, lactones (such as butyl-dodecalactone) and ester compounds, which can simulate the milky aroma, fat aroma and special aroma after fermentation of cheese.
Oil aroma components: Fatty acid glycerides (such as triglycerides) are the main source of oil aroma, which can simulate the aroma of oil emitted during the pizza making process, make the aroma of the flavor fuller, and enhance the overall taste.
Flavorings & Flavors Natural/ Flavours Flavorings & Flavors& Tobacco/ Flavours
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Baisfu Flavour – Pizza Flavor
Category: Baisfu Flavours
Tag: ALL PRODUCTS
The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions. The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.
Capacity :1 L
Product Overview
Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors. These are top-quality products food dedicated to various industries.
Key points 1:
Manufactured in china
No minimum
Over 1000 flavours
Our flavor concentrates are carefully selected for among other Food additive applications.
Key characteristics:
GBT compliant and meeting the most demanding safety standards –
we’ve got you covered.
our friendly and competent consultants will help you!
Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.
Business Scope
The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.
Supply Chain Management
Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.
Quality Assurance
The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.
Business Philosophy
The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment
Factory and Laboratory
Packing and Transportation
Exhibition
Team
FAQ
Q1:Can I get some samples?
A: Yes, we can supply the free sample, but the shipping cost be paid by our customers.
Q2: How do I order and pay?
A: Proforma invoice will be sent after confirmation of order. Payment by T/T, Western Union or Paypal.
Q3: Can you accept small order?
A:Yes.
Q4: How about delivery leadtime?
A: About 3-6 days after payment confirmed. (Except Chinese holiday)
Q5: How to confirm the Product Quality before placing orders?
A: You can get free samples for your testing.We can manufacture the products according to your specific requirment.
Q6: ls there a discount?
A: Different quantity has different discount