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Product Attribute
| Product name | Salt And Pepper Powder Flavor |
| Type | Natural Flavor |
| Brand Name | BAISFU |
| Appearance | Powder |
| Shelf Life | 2 years |
| Specification | 1L |
| Minimum order quantity | 5kg |
| Origin | Shaanxi,China |
| Purity | 99% |
| Packing | Foil bag , Bottled, Drum,Carton,Container |
| Storage | Store in cool & dry place. Keep away from strong light and heat. |
| Single Package Size | 26*15*18cm |
| Volume | 0.007m³ |
| Dosage between | Snack food sector 0.1% - 0.3%; salt and pepper nuts 0.1% - 0.4%; salt and pepper seaweed and other snacks 0.08% - 0.25%; catering semi-finished product processing (such as pre-made salt and pepper chicken wings, etc.) 0.3% - 0.8%; seasoning sector 0.3% - 1% |
Application：
Convenience food: In the seasoning packets of instant noodles, instant rice and other convenience foods, pepper and salt powder flavor can enhance the pepper and salt flavor of the product, making it more intense and tempting. For example, in pepper and salt instant noodles, consumers can feel the strong pepper and salt flavor when brewing.
Snack food: It is used in the production of snack foods such as pepper and salt potato chips, nuts, and puffed foods, which can add pepper and salt flavor to the product and meet consumers' demand for pepper and salt taste. For example, in the production of pepper and salt potato chips, adding pepper and salt powder flavor can make the potato chips have a strong pepper and salt aroma, enhancing the taste and appeal of the product.
Baked food: Using pepper and salt powder flavor in baked foods such as bread and biscuits can produce special products with pepper and salt flavor. For example, making pepper and salt bread or biscuits provides consumers with a novel taste experience.
Condiment field: In pepper and salt sauce, salad dressing, chicken essence and other condiments, pepper and salt powder flavor can enhance the pepper and salt flavor of the product, making it more intense and mellow. These condiments can be used to cook various dishes or pair with food to add a salt and pepper flavor to the food.
Catering industry: In restaurants, snack stands and other catering places, pepper and salt powder flavors can be used to make dishes such as pepper and salt spare ribs and pepper and salt mushrooms, which can quickly increase the pepper and salt flavor of the dishes and make the dishes more delicious. However, in high-end catering, more attention may be paid to the use of the taste of real pepper and salt itself, and the use of pepper and salt powder flavors is relatively small.
Product Information
Salt And Pepper Powder Flavor is a kind of edible flavor, which is mainly used to simulate the unique flavor of pepper and salt. It is made by analyzing and extracting the aroma components produced in the process of making pepper and salt, and then combining various spices and additives.
Main ingredients:
Salt aroma ingredients: Sodium chloride is the main component of salt, and the flavor will also contain an appropriate amount of ingredients to simulate the basic saltiness of salt. At the same time, some trace mineral components may also be added to enhance the realism of the salt aroma.
Pepper aroma ingredients: mainly from Sichuan pepper. Sichuan pepper contains Sichuan pepper numbing element, which is the key component of producing numbing taste. In addition, Sichuan pepper also contains a variety of volatile aroma components, such as limonene, linalool, etc. These components can provide the unique aroma of Sichuan pepper and are an important source of pepper aroma for pepper and salt powder flavor.
Other spice ingredients: In order to enrich the flavor of pepper and salt powder flavor, some other spices may be added. For example, adding a small amount of star anise and cinnamon extract can add some sweetness and warm fragrance, making the taste of pepper and salt more complex and mellow. It may also contain some ingredients extracted from chili peppers, such as capsanthin (mainly used to provide color) and trace amounts of capsaicin (used to add a mild spicy taste).
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Baisfu Flavour – Salt And Pepper Powder Flavor
Category: Baisfu Flavours
Tag: ALL PRODUCTS
The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions. The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.
Capacity :1 L
Product Overview
Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors. These are top-quality products food dedicated to various industries.
Key points 1:
Manufactured in china
No minimum
Over 1000 flavours
Our flavor concentrates are carefully selected for among other Food additive applications.
Key characteristics:
GBT compliant and meeting the most demanding safety standards –
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Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.
Business Scope
The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.
Supply Chain Management
Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.
Quality Assurance
The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.
Business Philosophy
The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment
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