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Product Attribute
| Product name | Garlic Powder Flavor |
| Type | Natural Flavor |
| Brand Name | BAISFU |
| Appearance | Powder |
| Shelf Life | 2 years |
| Specification | 1L |
| Minimum order quantity | 5kg |
| Origin | Shaanxi,China |
| Purity | 99% |
| Packing | Foil bag , Bottled, Drum,Carton,Container |
| Storage | Store in cool & dry place. Keep away from strong light and heat. |
| Single Package Size | 26*15*18cm |
| Volume | 0.007m³ |
| Dosage between | The dosage in food (such as sauces and beverages) is generally 0.05% - 0.2%; the dosage in solid food (such as baked goods and snacks) is about 0.1% - 0.3%; |
Application：
Potato chips and crisps: Garlic powder flavor is a key ingredient in the production of garlic-flavored potato chips or crisps.
Instant noodles and instant vermicelli: Garlic powder flavor plays an important role in the seasoning packets of instant foods.
Instant rice: Garlic powder flavor can be added to the side dishes or sauces of instant rice. For example, in the production of garlic chicken flavored instant rice, it can provide garlic flavor to the chicken side dishes, making the combination of rice and side dishes more delicious and enriching the taste of instant rice.
Sausages and hams: In the production process of sausages and hams, garlic powder flavor can be added to minced meat. It can blend with the aroma of meat and add garlic flavor.
Frozen meat products: For frozen meat products, such as frozen beef balls and frozen chicken nuggets.
Product Information
Garlic powder flavor is an edible flavor that is mainly used to simulate the aroma and flavor of garlic. It is made by analyzing and extracting the volatile aroma components produced during the processing of garlic (such as chopping, drying, extraction, etc.), and then combining various spices and additives.
Main ingredients:
Sulfur compounds: This is the key component of garlic aroma. Garlic is rich in sulfur compounds, such as alliin. When garlic is broken (such as chopping), alliin decomposes under the action of alliinase to produce allicin. Allicin has a strong pungent smell and is the main source of garlic's unique flavor. In addition, it also contains a variety of sulfide compounds such as diallyl sulfide and diallyl disulfide, which also provide garlic powder flavor with a rich garlic aroma.
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Baisfu Flavour – Garlic Powder Flavor
Category: Baisfu Flavours
Tag: ALL PRODUCTS
The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions. The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.
Capacity :1 L
Product Overview
Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors. These are top-quality products food dedicated to various industries.
Key points 1:
Manufactured in china
No minimum
Over 1000 flavours
Our flavor concentrates are carefully selected for among other Food additive applications.
Key characteristics:
GBT compliant and meeting the most demanding safety standards –
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Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.
Business Scope
The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.
Supply Chain Management
Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.
Quality Assurance
The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.
Business Philosophy
The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment
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