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Red Apple Flavor allows Consumers to Taste a Taste Closer to Fresh Red Apple Juice
admin 2024-12-04
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Red Apple Flavor allows Consumers to Taste a Taste Closer to Fresh Red Apple Juice

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Product Attribute

Product nameRed Apple Flavor
TypeNatural Flavor
Brand NameBAISFU
AppearancePowder/Liquid
Shelf Life2 years  
Specification1L
Minimum order quantity5kg
OriginShaanxi,China
Purity99%
PackingFoil bag , Bottled, Drum,Carton,Container
StorageStore in cool & dry place. Keep away from strong light and heat.
Single Package Size26*15*18cm
Volume0.007m³
Dosage between

0.1%~0.5%


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Application:

Beverage industry: In apple juice drinks, fruit wine, carbonated drinks and other products, red apple flavor can enhance the red apple flavor of the product, making it more rich and attractive. For example, adding red apple flavor to apple juice drinks can make up for the aroma lost during processing, allowing consumers to taste a taste closer to fresh red apple juice.

Baked food: It is used in the production of baked foods such as bread, biscuits, and cakes to produce special products with red apple flavor. For example, in the production of red apple-flavored bread, red apple flavor is added to the dough to make the inside of the bread full of the aroma and flavor of red apples, providing consumers with novel taste options.

Snack food: It is used in the production of snack foods such as red apple-flavored potato chips and nuts, which can add red apple flavor to the product and meet consumers' demand for red apple flavor. For example, red apple-flavored potato chips can combine the aroma of red apples with the crispness of potato chips to create a unique taste experience.

Condiment field: It is a key ingredient in the production of condiments such as applesauce and salad dressing. It can enhance the red apple flavor of the product, making it more rich and mellow. These spices can be used in a variety of dishes or served with food to add a red apple flavor to food.




Red Apple Flavor allows Consumers to Taste a Taste Closer to Fresh Red Apple Juice

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Product Information

Red apple flavor is an edible flavor, mainly used to simulate the aroma and flavor of red apples. It is made by analyzing and extracting the volatile aroma components produced by red apples during growth, maturation and processing, and then blending them with various spices and additives.

Main ingredients:

Ester compounds: This is the key component of the aroma of red apples. For example, esters such as ethyl acetate and ethyl butyrate can provide the fruity and sweet aroma of red apples. Ethyl acetate has an aroma similar to that of bananas and apples, while ethyl butyrate has a strong fruity and sweet aroma. These esters together create the typical aroma of red apples.

Aldehyde compounds: including hexanal, trans-2-hexenal, etc. Hexanal can give red apples a fresh grassy scent, and trans-2-hexenal can provide the special aroma of green apples. They make the aroma of red apple flavors richer and closer to the smell of real apples.

Alcohol compounds (may be present): such as phenylethyl alcohol, which can bring soft floral aromas, and cooperate with ester and aldehyde compounds to increase the complexity and fullness of the aroma of red apple flavors.

Furan compounds (may be present): such as 2-pentylfuran, which can produce caramel-like sweet aromas and cooked apple aromas, making the flavor of red apple flavors more diverse, especially when simulating the aroma of processed red apples (such as applesauce, baked apples).


Flavorings & Flavors Natural/ Flavours    Flavorings & Flavors& Tobacco/ Flavours  

Flavorings & Flavors  Juice Drink/ Flavours    Flavorings & Flavors Beverage, Alcoholic & Non-Alcoholic/ Flavours  



Red Apple Flavor allows Consumers to Taste a Taste Closer to Fresh Red Apple Juice

Baisfu Flavour – Red Apple Flavor

Category: Baisfu Flavours

Tag: ALL PRODUCTS

The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions.  The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.

Capacity :1 L

Product Overview

Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors.  These are top-quality products food dedicated to various industries.

Key points 1:

Manufactured in china

No minimum

Over 1000 flavours

Our flavor concentrates are carefully selected for among other Food additive applications.    

Key characteristics:

GBT compliant and meeting the most demanding safety standards –

we’ve got you covered.

our friendly and competent consultants will help you!



Red Apple Flavor allows Consumers to Taste a Taste Closer to Fresh Red Apple Juice

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Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.

 

Business Scope

The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.

 

Supply Chain Management

Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.

 

Quality Assurance

The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.

 

Business Philosophy

The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment


Factory and  Laboratory



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Packing and Transportation



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Exhibition


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Team


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FAQ


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