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Product Attribute
| Product name | Strawberry flavor |
| Type | Natural Flavor |
| Brand Name | BAISFU |
| Appearance | Powder/Liquid |
| Shelf Life | 2 years |
| Specification | 1L |
| Minimum order quantity | 5kg |
| Origin | Shaanxi,China |
| Purity | 99% |
| Packing | Foil bag , Bottled, Drum,Carton,Container |
| Storage | Store in cool & dry place. Keep away from strong light and heat. |
| Single Package Size | 26*15*18cm |
| Volume | 0.007m³ |
| Dosage between | Ice cream:0.1%-0.2%; Drink:0,03% – 1%; Sweet:0.15%-0.5%; Milk:0.02%-0.1%; Baking:0.16%-0.26% |
Application：
Beverage industry: In strawberry juice drinks, fruit wine, carbonated drinks, tea drinks and other products, strawberry flavor can enhance the strawberry flavor of the product, making it more rich and tempting. For example, adding flavor to strawberry juice drinks can make up for the aroma lost during processing, allowing consumers to taste a taste closer to fresh strawberry juice.
Baked goods: Used in the production of baked goods such as bread, biscuits, and cakes, special products with strawberry flavor can be made. For example, in the production of strawberry-flavored bread, strawberry flavor is added to the dough to make the inside of the bread full of strawberry aroma and flavor, providing consumers with novel taste options.
Snack foods: Used in the production of strawberry-flavored potato chips, nuts and other snack foods, it can add strawberry flavor to the product and meet consumers' demand for strawberry flavor. For example, strawberry-flavored potato chips can combine the aroma of strawberries with the crispness of potato chips to create a unique taste experience.
Product Information
Strawberry flavor is an edible flavor used to simulate the aroma and flavor of strawberries. It is made by analyzing and extracting the volatile aroma components produced by strawberries during their growth and ripening, and then blending them with various spices and additives.
Main ingredients:
Ester compounds: This is the key component of strawberry aroma. For example, strawberries contain a large amount of strawberry esters, such as ethyl strawberry acid, which can give strawberry flavors a rich fruity and sweet aroma, and are typical representatives of strawberry aroma. In addition, ethyl acetate and the like also help to provide a fresh fruity aroma and increase the layering of the aroma.
Aldehyde compounds: including hexanal, benzaldehyde, etc. Hexanal can give strawberries a fresh grassy scent, making the aroma of strawberry flavor more layered; benzaldehyde can bring an almond-like aroma, enriching the flavor of strawberry flavor.
Flavorings & Flavors Natural/ Flavours Flavorings & Flavors& Tobacco/ Flavours
Flavorings & Flavors Juice Drink/ Flavours Flavorings & Flavors Beverage, Alcoholic & Non-Alcoholic/ Flavours
Baisfu Flavour – Strawberry flavor
Category: Baisfu Flavours
Tag: ALL PRODUCTS
The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions. The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.
Capacity :1 L
Product Overview
Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors. These are top-quality products food dedicated to various industries.
Key points 1:
Manufactured in china
No minimum
Over 1000 flavours
Our flavor concentrates are carefully selected for among other Food additive applications.
Key characteristics:
GBT compliant and meeting the most demanding safety standards –
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Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.
Business Scope
The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.
Supply Chain Management
Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.
Quality Assurance
The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.
Business Philosophy
The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment
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