Product Attribute
Product name | Vanilla Flavor |
Type | Natural Flavor |
Brand Name | BAISFU |
Appearance | Power/Liquid |
Shelf Life | 2 years |
Specification | 1L |
Minimum order quantity | 5kg |
Origin | Shaanxi,China |
Purity | 99% |
Packing | Foil bag , Bottled, Drum,Carton,Container |
Storage | Store in cool & dry place. Keep away from strong light and heat. |
Single Package Size | 26*15*18cm |
Volume | 0.007m³ |
Dosage between | Ice cream:0.1%-0.2%; Drink:0,03% – 1%; Sweet:0.15%-0.5%; Milk:0.02%-0.1%; Baking:0.16%-0.26% |
Application:
Food industry
Baked food: Vanilla essence is a very popular additive when making baked food such as bread, cakes, and biscuits. For example, when making vanilla cake, vanilla essence can give the cake a strong vanilla flavor, making the cake emit an attractive aroma during the baking process. When making cookies, adding vanilla essence can give the cookies a soft vanilla sweet aroma, enhancing the taste and flavor of the cookies.
Dairy products: Widely used in dairy products such as ice cream, yogurt, and cream. Taking ice cream as an example, vanilla essence can give ice cream a strong vanilla flavor, making it a classic vanilla-flavored ice cream. Adding vanilla essence to yogurt can mask the sourness of the yogurt itself, add the sweet aroma of vanilla, and make the yogurt taste richer.
Beverages: Used to make vanilla-flavored coffee, tea, carbonated drinks, etc. In vanilla coffee, the vanilla essence blends with the aroma of coffee to produce a unique flavor and reduce the bitterness of coffee. In vanilla tea beverages, it can add the sweet aroma of vanilla to tea drinks, making the beverage more delicious.
Candy and chocolate: Vanilla essence is essential when making vanilla-flavored candy and chocolate. For example, in vanilla-flavored hard candy, vanilla essence provides the main aroma, allowing the candy to emit the sweet aroma of vanilla during chewing. Adding vanilla essence to chocolate can enhance the flavor of chocolate and make it more mellow.
Product Information
The main ingredients of vanilla flavor come from vanilla plants, such as vanilla beans. Its key ingredient is vanillin, which provides the typical sweet smell of vanilla and is the most important aroma component of vanilla flavor. In addition, it also contains ethyl vanillin, which has a stronger and longer-lasting aroma than vanillin and can enhance the overall flavor of vanilla flavor. In addition, it also includes some phenols, esters, aldehydes and other compounds. These ingredients work synergistically to make the aroma of vanilla flavor richer and more complex.
Properties: Vanilla flavor is usually a transparent liquid with a strong vanilla aroma. It has good solubility and can be dissolved in water and organic solvents such as ethanol to a certain extent. This makes it easy to mix with other raw materials in the production of various foods and other products. Vanilla flavor has moderate volatility and can slowly emit aroma at room temperature, and the aroma release rate will accelerate under heating conditions.
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Baisfu Flavour – Vanilla Flavor
Category: Baisfu Flavours
Tag: ALL PRODUCTS
The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions. The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.
Capacity :1 L
Product Overview
Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors. These are top-quality products food dedicated to various industries.
Key points 1:
Manufactured in china
No minimum
Over 1000 flavours
Our flavor concentrates are carefully selected for among other Food additive applications.
Key characteristics:
GBT compliant and meeting the most demanding safety standards –
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Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.
Business Scope
The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.
Supply Chain Management
Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.
Quality Assurance
The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.
Business Philosophy
The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment
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