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Original Potato Powder Flavor Powder High Purity 99% for Fast Food and Baking
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Original Potato Powder Flavor Powder High Purity 99% for Fast Food and Baking

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Product Attribute

Product nameOriginal Potato Powder Flavor
TypeNatural Flavor
Brand NameBAISFU
AppearancePowder
Shelf Life2 years  
Specification1L
Minimum order quantity5kg
OriginShaanxi,China
Purity99%
PackingFoil bag , Bottled, Drum,Carton,Container
StorageStore in cool & dry place. Keep away from strong light and heat.
Single Package Size26*15*18cm
Volume0.007m³
Dosage between

Baked goods 0.1% - 0.4%; Snacks 0.05% - 0.2%; Beverages 0.05% - 0.2%;Seasonings 0.2% - 0.8%; Soups 0.1% - 0.4%


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Application:

Convenience food: In the seasoning packets of instant potato-flavored instant noodles, instant rice and other convenience foods, the original potato flavor powder essence can enhance the original potato flavor of the product, allowing consumers to taste foods that are closer to the natural potato flavor. For example, in potato-flavored instant noodles, it can be combined with other seasonings to create a rich potato-flavored soup.

Snack food: It is used in the production of snack foods such as potato-flavored potato chips, French fries, nuts, etc., which can add the original potato flavor to the product and meet consumers' demand for pure potato flavor. For example, potato-flavored potato chips can combine the natural fragrance of potatoes with the crispy taste of potato chips to create a pleasant taste experience.

Baked food: Using potato-flavored powder essence in baked foods such as bread and biscuits can produce products with the original flavor of potatoes. For example, when making potato-flavored bread, you can add essence to the dough to make the bread full of the natural aroma and flavor of potatoes, providing consumers with novel taste options.

Seasoning field: It is an important ingredient in making potato-flavored sauce, salad dressing, seasonings and other condiments. It can enhance the original potato flavor of the product, making it richer and mellower. These condiments can be used to cook various dishes or pair with food to add the original potato flavor to the food.

Catering industry: In restaurants, snack stands and other catering places, potato original powder flavor can be used to make dishes such as potato original soup and potato original salad, which can quickly increase the original potato flavor of the dishes and make the dishes more delicious.




Original Potato Powder Flavor Powder High Purity 99% for Fast Food and Baking

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Product Information

Original Potato Powder Flavor is an edible flavor that focuses on simulating the original flavor of potatoes. It is based on the typical aroma and flavor produced by potatoes in their natural state and after simple processing (such as washing, steaming, drying, etc.). It is made by accurately analyzing the volatile and non-volatile components produced in these processes and using modern spice blending technology.

Main ingredients:

Volatile aroma components:

Aldehyde compounds: Hexanal is one of the important aroma components in potatoes, which can give potatoes a fresh smell, reminiscent of fresh potatoes just dug out. There are also valeraldehyde, etc., which provide natural fragrance for potato original powder flavor.

Pyrazine compounds: During the steaming process of potatoes, pyrazines such as 2-methylpyrazine are produced. They can bring a light roasted and nutty aroma. This is the flavor of potatoes naturally produced during the cooking process, and it is also an important aroma level in potato original powder flavor.

Alcohol compounds: Alcohol components such as leaf alcohol can provide a fresh plant aroma, making the flavor of the flavor closer to fresh potatoes.

Non-volatile flavor components (may be present):

Carbohydrate components: Potatoes are rich in starch, and a small amount of sugars (such as glucose and fructose) will be released during simple processing. These sugar components can simulate the natural sweetness of potatoes in flavors, making the flavor more real and complete.

Amino acids and peptides: Potatoes contain a variety of amino acids and peptides, which play a key role in the flavor formation process of potatoes and may be added to flavors to increase their umami taste and flavor complexity.


Flavorings & Flavors Natural/ Flavours    Flavorings & Flavors& Tobacco/ Flavours  

Flavorings & Flavors  Juice Drink/ Flavours    Flavorings & Flavors Beverage, Alcoholic & Non-Alcoholic/ Flavours  



Original Potato Powder Flavor Powder High Purity 99% for Fast Food and Baking

Baisfu Flavour –Original Potato Powder Flavor

Category: Baisfu Flavours

Tag: ALL PRODUCTS

The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions.  The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.

Capacity :1 L

Product Overview

Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors.  These are top-quality products food dedicated to various industries.

Key points 1:

Manufactured in china

No minimum

Over 1000 flavours

Our flavor concentrates are carefully selected for among other Food additive applications.    

Key characteristics:

GBT compliant and meeting the most demanding safety standards –

we’ve got you covered.

our friendly and competent consultants will help you!



Original Potato Powder Flavor Powder High Purity 99% for Fast Food and Baking

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Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.

 

Business Scope

The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.

 

Supply Chain Management

Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.

 

Quality Assurance

The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.

 

Business Philosophy

The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment


Factory and  Laboratory



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Packing and Transportation



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Exhibition


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Team


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FAQ


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