029-81163280
13519147002
Product Attribute
| Product name | Comprehensive fruit flavor |
| Type | Natural Flavor |
| Brand Name | BAISFU |
| Appearance | Powder/Liquid |
| Shelf Life | 2 years |
| Specification | 1L |
| Minimum order quantity | 5kg |
| Origin | Shaanxi,China |
| Purity | 99% |
| Packing | Foil bag , Bottled, Drum,Carton,Container |
| Storage | Store in cool & dry place. Keep away from strong light and heat. |
| Single Package Size | 26*15*18cm |
| Volume | 0.007m³ |
| Dosage between | Ice cream:0.1%-0.2%; Drink:0,03% – 1%; Sweet:0.15%-0.5%; Milk:0.02%-0.1%; Baking:0.16%-0.26% |
Application：
Beverage industry: In integrated fruit juice drinks, fruit wines, carbonated drinks, tea drinks and other products, integrated fruit flavors can enhance the integrated fruit flavor of the product, making it more rich and attractive. For example, adding flavors to integrated fruit juice drinks can make up for the aroma lost during processing, allowing consumers to taste a taste closer to fresh integrated fruit juice.
Baked goods: Used in the production of baked goods such as bread, biscuits, and cakes, it can produce special products with integrated fruit flavors. For example, in the production of integrated fruit-flavored bread, the integrated fruit flavor is added to the dough to make the bread full of the aroma and flavor of integrated fruits, providing consumers with novel taste options.
Product Information
Comprehensive fruit flavor is an edible flavor used to simulate the aroma and flavor of a variety of fruits mixed together. It is made by analyzing and extracting the volatile aroma components produced by a variety of fruits (such as strawberries, blueberries, bananas, pineapples, oranges, etc.) during the growth and ripening process, and then blending them according to the target flavor combination, combined with various spices and additives.
Main ingredients:
Ester compounds: Ester components extracted from various fruits are the key. For example, ethyl ester of strawberry acid in strawberries, isoamyl acetate in bananas, ethyl butyrate in pineapples, etc., these ester substances can provide rich fruity and sweet aromas, laying the foundation for the fruit aroma of comprehensive fruit flavors.
Aldehyde compounds: Aldehyde components such as hexanal (which plays an important role in the aroma of fruits such as pineapples and bananas) can give the flavor a fresh breath and increase the sense of layering. Aldehyde substances in different fruits are intertwined to simulate the natural freshness of a mixture of multiple fruits.
Terpenoids: Terpenoids such as limonene (found in citrus fruits and some other fruits) can bring a refreshing citrus aroma, making the aroma of the integrated fruit flavor more complex and three-dimensional, enriching the overall fruit aroma combination.
Flavorings & Flavors Natural/ Flavours Flavorings & Flavors& Tobacco/ Flavours
Flavorings & Flavors Juice Drink/ Flavours Flavorings & Flavors Beverage, Alcoholic & Non-Alcoholic/ Flavours
Baisfu Flavour – Comprehensive fruit flavor
Category: Baisfu Flavours
Tag: ALL PRODUCTS
The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions. The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.
Capacity :1 L
Product Overview
Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors. These are top-quality products food dedicated to various industries.
Key points 1:
Manufactured in china
No minimum
Over 1000 flavours
Our flavor concentrates are carefully selected for among other Food additive applications.
Key characteristics:
GBT compliant and meeting the most demanding safety standards –
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Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.
Business Scope
The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.
Supply Chain Management
Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.
Quality Assurance
The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.
Business Philosophy
The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment
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