Stevioside can Meet Consumers' Dual needs for Health and Deliciousness

Product Attribute

Stevioside can Meet Consumers' Dual needs for Health and Deliciousness

Application：

Food industry:

Beverage industry: It is widely used in various beverages, such as carbonated beverages, tea beverages, fruit juice beverages, etc. In low-sugar or sugar-free beverages, stevia can replace traditional sweeteners such as sucrose, providing sweetness while reducing the calories of the beverage. For example, in sugar-free tea beverages, stevia can add appropriate sweetness while maintaining the original flavor of the tea.

Baked goods: It is used to make baked goods such as bread, biscuits, and cakes. In some low-sugar or sugar-free baked goods, stevia is an ideal source of sweetness. However, due to the high sweetness of stevia, the amount needs to be precisely controlled when using it to avoid the product being too sweet.

Dairy products: It is used in dairy products such as yogurt and ice cream. For example, in low-sugar ice cream, stevia can provide sufficient sweetness while reducing the calories of the product, meeting consumers' dual needs for health and deliciousness.

Stevioside can Meet Consumers' Dual needs for Health and Deliciousness

Product Information

Stevioside is a natural sweetener extracted from the leaves of Stevia rebaudiana, a plant of the Asteraceae family. Stevia is native to Paraguay and Brazil, and its leaves contain a variety of sweet ingredients, mainly steviol glycosides. Steviosides include stevioside, rebaudioside A, rebaudioside B and other ingredients, and their sweetness varies.

Physical and chemical properties

Sweetness: Stevioside is very sweet, about 200-300 times that of sucrose. Among them, rebaudioside A has the highest sweetness, about 450 times that of sucrose. This high sweetness allows only a small amount to be used in applications such as food processing to achieve the required sweetness.

Solubility: Stevioside has good solubility in water, and the solubility varies at different temperatures. It can dissolve a certain amount at room temperature, and the solubility increases as the temperature rises. It can also dissolve in some organic solvents such as ethanol, but the solubility is relatively small.

Stability: Stevioside has good thermal stability and acid stability. Under the high temperature and acidic conditions of food processing, such as baked goods and acidic beverages, stevia is able to maintain its sweetness properties and does not break down or lose its sweetness like some other sweeteners.

Stevioside can Meet Consumers' Dual needs for Health and Deliciousness

Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.

Business Scope

The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.

Supply Chain Management

Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.

Quality Assurance

The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.

Business Philosophy

The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment

Factory and  Laboratory

Packing and Transportation