Egg White Flavor can make the Bread Exude a Rich Egg Aroma both Inside and on the Surface

Seafood Flavors add Seafood Flavor to Products and Meet Consumers' Demand for Seafood Taste

Soybean Paste Flavor can give a Unique Flavor and Create a Novel Taste Experience

Chicken Flavor is used to Simulate the Aroma and Flavor of Chicken and is used in the Food Industry

Braised Beef Paste Flavor can Enhance the Beef Flavor of the Product and make it more Meaty

Refreshing Throat Candy Flavor is Specially Designed to give Throat Lozenges a Fresh and Refreshing Aroma

Ginseng Flavor has a Slightly Woody and Earthy Aroma and is used in Cakes and Beverages

Cook Meat King Seasonings Flavor Enhances the Flavor and Taste of Food, making it more Delicious and Tasty for Cooking